Features
- 44″ inch stainless steel cooking rack
- Adjustable charcoal pan
- 10″ tires for easy moving
- 5″ Lid
- Adjustable airflow vents on either end of grill
Charcoal Lighting Tips
In the center of each pit, place 40 pounds of charcoal in a mound and light. Let it burn for 15 minutes, then use a shovel to level the briquettes out. Then cook.
Shipping
Poultry Man charcoal chicken cookers are manufactured to order and are typically ready for pickup within two weeks of  your paid order. Shipping is not yet available.
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